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Product Details
Minimum Wines grow its grapes on a 125-acre vineyard near Toolamba, on the Goulburn River in Victoria, which is certified organic and uses regenerative principles. They will never use synthetic inputs and only add naturally derived inputs needed to help improve soil microbiology, nutrient cycling, carbon sequestration, and vine health. A mindful wine, made for humans. With respect for the land they come from, and the people who drink them.
Buttery & citrusy. Grapefruit, white peaches, almonds. Free-run juice and first pressings only. Stored on lees in barrel for 8 months.
100% Chardonnay
Tasting Notes
Almonds, buttery, rich and textural. From start to finish it is savory, dry, and has a freshness that stays with you
Wild-fermented. It is also certified organic and certified vegan
13% ABV / 750ml
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