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Yangarra 老藤歌海娜 2020

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Yangarra 的理念是利用我们的单一葡萄园酿造葡萄酒,以体现真实的地域特色。

该酒庄总面积170公顷,其中近90公顷种植葡萄。其余80公顷则保留用于原生植被和野生动物的生长,旨在增强葡萄藤与自然环境之间的共生关系。

Yangarra 拥有罕见的地质条件、适中的海拔、充足的阳光和凉爽的晚风,非常适合种植在温和的地中海海洋环境中茁壮成长的品种。

酒庄高地葡萄园深厚沙质土壤中种植的旱生灌木葡萄藤果实酿造而成。这些备受尊崇的葡萄藤可追溯至1946年,酿造出的葡萄酒口感复杂、芬芳、优雅,并带有标志性的单宁结构。

品酒笔记
2020年的收成将会被铭记多年,主要是因为种种不尽人意的原因。生长季被一场极热的春季和肆虐澳大利亚大片地区的森林大火所破坏。我们感到无比幸运,麦拉仑维尔的葡萄没有受到火灾和烟尘的影响。极热的春季确实导致了我们历史上最低的产量,但随着葡萄开始成熟,天气奇迹般地冷却下来,进入了最温和的成熟季节之一,这赋予了葡萄极佳的浓郁风味,保留了天然的酸度,果味明亮,但最重要的是,它拥有美妙的细腻口感和均衡的单宁。
葡萄园已获得生物动力法认证(认证编号:11587),并获得了澳大利亚有机认证。我们采用务实的种植方法,以健康、有活力的土壤为核心,不使用合成除草剂或杀菌剂,使用堆肥和生物动力法制剂,冬季允许羊群在葡萄藤下吃草,并尽量减少对土壤的机械破坏。

酒精度:14.0%

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16 Jan-09 Feb
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Australian Organic
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Clean Ingredients/Materials
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Ethical Labor
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Gives Back
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Reducing Waste
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