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P33 Squid Ink Spaghetti - No Egg Australia
P33 squid ink spaghetti - no egg australia
$34.00
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Product Details
The squid ink gives the pasta gorgeous black color, it also gives it an amazing flavor. Fresh squid ink pasta has the most flavor, while the dry pasta flavor is less noticeable.Squid ink pasta has a rich, briny flavor with the faint hint of sea saltiness, which makes it absolutely perfect for pairing with seafood.It adds rich savory taste to dishes.
Minimum Order of 100 grams
Minimum Order of 100 grams
Details
- Organic
- Vegan
- Natural Black-grey color
- Popular Pasta's Pick
- Unique Squid Ink taste
- No Eggs
Health Benefits
- High in potent antioxidant and antimicrobial properties
- Lower risk of cancer and blood pressure
Suggested Usage
The most common uses for squid ink are in pasta dough and risotto. Since it doesn't only give color but also flavor,serve it with a fish or seafood sauce, don't use meat nor cheese (there are debates around the fish and cheese pairing).
Mix it first with other wet ingredients before add dry ingredients to make sure the color will be uniform.
Storage
Mix it first with other wet ingredients before add dry ingredients to make sure the color will be uniform.
Storage
Store in cool place, away from direct sunlight.
Allergy Information
Allergy Information
Contains Seafood
Nutritional Information (per 100g)
Nutritional Information (per 100g)
Energy kcal -------------- 360 kcal
Fat ------------------------ 1.50 g
of which Saturates ------ 0.4 g
Carbohydrates ----------- 72.8 g
of which sugars ---------- 1.70 g
Fibre ---------------------- 1.8 g
Protein -------------------- 5.0 g
Salt ------------------------ 0.08 g
Sodium------------------- 5.60 mg
Shipping & Return Policy
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Estimated Arrival
Estimated delivery is based on the seller's processing time, location, and carrier transit times. Note that delivery company delays or placing orders on a weekend or holiday may push this date.
16 Jan-09 Feb
Order Placed
Order Dispatches
Delivered
Cost to Deliver

